I did not have plans for the cherries I bought at the green market. The baskets of...
Approach to Cooking
I am a bit of a potato fan, otherwise known as a fanatic. I enjoy potatoes in...
Liquid nitrogen is not just for freezing. We were introduced to its refining attributes during our time...
In order to be able to control both the cooking of our trout and its size, I...
I like lists. I like to plan. I like to practice, refine, and try to perfect. Then...
Occasionally, ingredients just come together. The green market yielded some beautiful strawberries and Delfina cilantro. The fruit...
Over the past few weeks we’ve been discussing the use of ice cream stabilizers and the question...
One Wednesday, as we were shopping the Union Square Green Market, we were inspired by trout. Max...
We have been chasing the theory that when avocados are warmed in their skins for an extended...
Ramps, stinging nettles, wild garlic, young garlic, black garlic, rainbow trout, chicken, duck breast, pork belly chops,...