Day Boat Scallops with Parsley Root, Caviar, Sea Truffles Approach to Cooking Balancing Tastes CULINARY EVOLUTIONS Day Boat Scallops with Parsley Root, Caviar, Sea Truffles December 16, 2015 0 In celebration of Clio, really of chef Ken Oringer, we took a favorite dish from Clio’s opening... Read More Read more about Day Boat Scallops with Parsley Root, Caviar, Sea Truffles