Well, our brown butter consomme has now become a staple in our kitchen. My next thought went...
Month: September 2006
Oh yeah, here is something smoked pulled from our freezer. It’s our compressed chocolate cake with smoked...
Here is a dish which is directed by both the marinated anchovies and the pickled red onions....
We received a somewhat unsettling e-mail this morning. It purported to be from a well-known chef in...
We had the pleasure of having some guests for dinner who wanted to dine and were up...
We’re still debating whether this will be part of a sweet or savory course tonight, but I’m...
560g buffalo mozzarella 70g mozzarella water 15g Armando Manni olive oil 1g salt Puree the above ingredients...
Let’s talk for a moment about ideas. There are two camps of readers of this site: those...
Here we are just playing around with the hot hollandaise sheets. We shall figure out some other...
Here’s a link to a wonderful, thoughtful essay on food over at 37 Days, which happens to...