In the past, we have successfully removed water and acetic acid from vinegar by using the Rotary...
Why hadn’t we done that? It seemed so obvious. And yet we missed the idea in plain...
We took the mackerel bones and soaked them in a 5% salt solution for 30 minutes. Then...
First cut lamb shoulder chops have a similar appeal to a first cut beef shoulder. These chops...
We have spent a lot of time tinkering with risotto: – 7 Minute Risotto – 6 Minute...
After noodling around, our next thoughts took us to rice. What if we could make a tender...
With the success of our Ramenized cappellini fresh in our heads, we wanted to see what else...
We cleaned up the filets. Then we scored them to add nooks, crannies, and potential texture. We...
Alliterations help me connect ideas. I was looking for a flavorful medium to cook golden beets. I...
We had never attempted to deep fry a whole celery root. That is often the catalyst for...